Pan Sobao

Puerto Rican sobao bread is a semi-sweet bread with a soft crust, and it's absolutely delicious. Sobao bread translates to "kneaded" or "rubbed" bread and is sometimes called lard bread, which is appropriate because shortening is the key ingredient. After tasting this delicious bread, you'll find out why it's so beloved and rarely lasts long. It is famous for its enjoyment in Puerto Rican bakeries, it can even become your family's new favorite bread.